The SIT30622 Certificate III in Hospitality qualification provides individuals with the skills and knowledge required to be competent in varying operations within the hospitality industry. It builds on basic operational skills and provides the learner with advanced operational and technical skills. Individuals can work with some Independence and under limited supervision and may provide operational advice and support to team members.
To undertake this qualification participants must have;
| col a | col b |
|---|---|
| Study Mode | Workplace & Online |
| Total Units | 15 (6 Core + 9 Elective) |
| Duration of Course | Up to 24 months |
| Recognition | Nationally recognised training |
| Start Date | Enrol anytime |
In order to complete the online components of this course you will need regular access to the following:
If your goal is to progress to higher level skills or management, this certificate course will provide a solid foundation upon which to progress into the following;
A State Government set ‘Student Contribution Fee’ applies for this apprenticeship. See more here
The Axial Training community acknowledges the Traditional Custodians of the land upon which we gather each day. We pay our respects to the Elders past and present, for they hold the memories, traditions, culture and hopes of Aboriginal and Torres Strait Islander peoples across the nation.
